Trabajos de Sous chef 111 -120 de 251 (0,001s)

Sous chef

Phnom PenhAccor

...Operations Assist the Executive Sous Chef and Executive Chef in managing daily kitchen operations Ensure all dishes are prepared and presented according to established standards Supervise food preparation during service periods to ensure consistency and quality Coordinate with other kitchen sections for smooth [...]

Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 16 días en Accor

Chef de cuisine levantine (h/f)

MarrakeshAccor

...Eddahbi Marrakech recrute un(e) Chef de Cuisine Levantine.Missions principales Concevoir, élaborer et mettre en avant une carte représentative des cuisines levantines, tout en respectant les standards de qualité de l’hôtel. Superviser la préparation et la présentation des plats, en garantissant constance, authenticité [...]

Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 18 días en Accor

Demi chef de partie ( colleagues dining)

DubaiAccor

...in the absence of Chef de Patrtie or senior Chef on duty. The ability to taste and season the food appropriately and to ensure it is well presented and of the standard and quality required before serving it to the guest. The ability to distribute work equally to employees and follow up instructions as per hotel [...]

Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 19 días en Accor

Exec sous chef

KnutsfordAccor

...purpose will be: The Executive Sous Chef provides strategic oversight and mentorship to the kitchen brigade, ensuring the flawless delivery of Fairmont’s luxury standards. This role balances culinary excellence with fiscal responsibility, driving profitability through data-led labor management, waste reduction, and [...]

Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 19 días en Accor

Pastry line cook iii

Miami BeachAccor

...guidance of the Pastry Chef and Pastry Sous Chef, the Pastry Line Cook 3 is responsible for executing daily pastry production tasks. This position focuses primarily on preparation and production with limited responsibility beyond assigned duties. The role supports the pastry team by following established [...]

Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 19 días en Accor

Sous chef

CarolinaAccor

... El San Juan Hotel Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she is expected to provide training for all staff; meet corporate quality standards; and assist in establishing and enforcing food [...]

Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 19 días en Accor

Baker

San FranciscoAccor

...Reporting to the Executive Sous Chef, responsibilities and essential job functions include but are not limited to the following:· Plans production for the Baking department according to the needs of the Hotel in the absence of the pastry / or Executive Pastry chef.· Demonstrates and uses proper time [...]

Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 19 días en Accor

Sous chef.fe, marché artisans (contrat à durée déterminé 16 semaines) - (h/f/d)

MontrealAccor

...en collaboration avec le Chef Exécutif. Assurer la créativité des recettes, la constance des produits et une présentation répondant aux standards élevés de l’hôtel et aux attentes de la clientèle. Gestion des opérations et performance : Superviser les opérations quotidiennes de la cuisine du marché, établir les [...]

Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 19 días en Accor

Demi chef de partie

DubaiAccor

...in the absence of Chef de Patrtie or senior Chef on duty. The ability to taste and season the food appropriately and to ensure it is well presented and of the standard and quality required before serving it to the guest. The ability to distribute work equally to employees and follow up instructions as per hotel [...]

Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 20 días en Accor

Commis de cuisine m/f/x

VeniceAccor

...eleganza e precisione.Riportando allo Chef de Partie e al Sous Chef, il Commis de Cuisine contribuisce a offrire un’esperienza culinaria raffinata e memorabile, nel rispetto dei valori di artigianalità, coerenza e centralità dell’Ospite che contraddistinguono il nostro servizio di lusso a cinque [...]

Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 20 días en Accor