Exec sous chef
KnutsfordAccor
...sensory profile, temperature, and visual appeal of all dishes. Train the team on "culinary storytelling," enabling them to articulate the provenance and local connection of each dish to guests. Oversee the organized, clinical storage of all equipment and perishables, ensuring all areas are "audit-ready" and compliant with the [...]
Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios