Pastry chef
ParosAccor
...satisfaction. Prepare reports for senior management on team performance, menu development, operational improvements, and cost management. Foster a culture of creativity, innovation, and continuous improvement within the pastry team. QualificationsWho we are looking for: Has 5+ years of experience in fine dining or luxury [...]
Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios