Chef de partie - part time
MelbourneAccor
...ability to train and mentor your team. Assist in stock management and inventory control while managing costs. Ability to maintain cleanliness and high and consistent food standards at all times while following HACCP procedures. Be flexible and rotate to work across breakfast, lunch and dinner to achieve the expected service [...]
Jornada laboral: Parcial
Industria: Hostelería, Restaurantes y Servicios Alimenticios