Demi chef de partie -banquets
NairobiAccor
...proper handling and portion control. Assist in stock requisitions, inventory checks, and daily usage reporting. Report shortages, damages, or equipment issues promptly. Qualifications Certificate or Diploma in Culinary Arts or Professional Cookery. Minimum 1–3 years’ experience in a professional kitchen. Experience in the [...]
Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios