Cluster executive chef
UmlujAccor
...to ensure that kitchen areas are kept clean and orderly. Manage organization and cleanliness of departmental areas by conducting weekly walk through Ensure that high level of food safety management and precautions with regards to the hotel food safety and hygiene standards (HACCP) are adhered to in the [...]
Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios