Trabajos Chef Tanta 71 - 80 de 2374 (0,004s)

Bar manager

Venicehosco Talent Search - A division of hosco

...the bartending team and Chef Sommelier / Sommelier. Organise tastings of new menus. Have an excellent understanding of beverages in general including ingredients and techniques to ensure the right beverage / cocktail / spirit can be recommended. Have an excellent understanding of both classic and modern cocktails, their [...]

Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 2 días en Hosco

Waiter / waitress / chef de rang

Venicehosco Talent Search - A division of hosco

SCOPE The overall scope of the job includes serving food and beverages to guests in the assigned outlet, providing a courteous, professional, efficient and flexible service consistent with the standards of the hotel and in line with the Company's DNA values in order to encourage sales and maximize guest satisfaction. OVERALL OBJECTIVES The job [...]

Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 2 días en Hosco

Food & beverage manager

Venicehosco Talent Search - A division of hosco

...briefings with the Executive Chef. Conduct daily or weekly Food & Beverage meetings. Take the necessary disciplinary actions, when needed, in accordance with local legislations. Ensure all departmental operations manuals are prepared and updated annually. Source the best available products, constantly aim to improve [...]

Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 2 días en Hosco

Responsable banquets h/f

ParísWestin Paris Vendôme

...étroite collaboration avec le Chef des Cuisines Reporting à la Direction de la Restauration [...]

Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 2 días en Hosco

Pizza commis chef

LondonEataly

WHAT YOU WILL BE DOING… Portion, cut, slice, dip, batter, maintain holding temperature, frying, and sauté. Select cuts of meat, poultry, shellfish, fish, game, or vegetables to be used for frying or sautéing. Plate menu items along with appropriate garnish.

Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 2 días en Hosco

Camerieri - chef de rang ethra reserve

Castellaneta MarinaBluserena

...esigenze ricerchiamo Camerieri – Chef de rang, disponibili ad unirsi a noi durante la stagione estiva nelle nostre strutture con spirito di squadra, passione, entusiasmo e orientamento ad offrire il miglior servizio ai nostri ospiti. SEDE DI LAVORO La posizione è aperta per il nostro complesso Ethra Reserve a [...]

Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 2 días en Hosco

Waiter / waitress / chef de rang

VeniceSan Clemente Palace Kempinski

SCOPE The overall scope of the job includes serving food and beverages to guests in the assigned outlet, providing a courteous, professional, efficient and flexible service consistent with the standards of the hotel and in line with Kempinski’s DNA values in order to encourage sales and maximize guest satisfaction. OVERALL OBJECTIVES The job of [...]

Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 2 días en Hosco

Bar manager

VeniceSan Clemente Palace Kempinski

...the bartending team and Chef Sommelier / Sommelier. Organise tastings of new menus. Have an excellent understanding of beverages in general including ingredients and techniques to ensure the right beverage / cocktail / spirit can be recommended. Have an excellent understanding of both classic and modern cocktails, their [...]

Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 2 días en Hosco

Food & beverage manager

VeniceSan Clemente Palace Kempinski

...briefings with the Executive Chef. Conduct daily or weekly Food & Beverage meetings. Take the necessary disciplinary actions, when needed, in accordance with local legislations. Ensure all departmental operations manuals are prepared and updated annually. Source the best available products, constantly aim to improve [...]

Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 2 días en Hosco

Pastry chef tournant

MiamiRoyal Caribbean Group

...by the Executive Pastry Chef and exercises proper methods to minimize equipment damage. Ensures that the pastry galley is ready for any announced or unannounced USPH inspections done either by the ship’s management or USPH inspectors. Responsible for the requisition and transportation of the necessary items from the main [...]

Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 2 días en Hosco

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