Sous chef - intercontinental san antonio riverwalk (hotel opening)
San AntonioInterContinental San Antonio Riverwalk
...Primary duty is professional chef work and supervision of other culinary employees. Supervise activities of assigned staff, communicate goals, and assign/schedule work. Communicate and enforce policies and procedures. Recommend and initiate disciplinary or other staffing/human resource-related actions in accordance with [...]
Industria: Hostelería, Restaurantes y Servicios Alimenticios