Empleos de Sous chef de Rosewood hotel group 1 - 10 de 16 (0,007s)

Pastry chef de partie

CaliforniaRosewood Hotel Group

...Description Overview: The Pastry Chef de Partie is responsible for preparing and setting up the Pastry/Bake Shop, including, but not limited to, pastries, desserts, breads, ice creams, sorbets, creams, simple syrups, jams, and displays/centerpieces, in accordance with departmental quality standards and specifications. The [...]

Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 10 días en Hosco

First cook

VancouverRosewood Hotel Group

...CULINARY REPORTS TO: SOUS CHEF OVERVIEW/BASIC FUNCTION: Plan, prepare, set up and provide quality service in all areas of hot/cold food production to include all menu items, displays/ presentations of appetizers, entrees, side vegetable & potato dishes, sauce, stock, proteins and sandwiches in accordance [...]

Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 29 días en Hosco

Sous chef- at cut restaurant by wolfgang puck

WashingtonRosewood Hotel Group

...Here, we answer The Calling. Sous Chef at CUT Restaurant by Wolfgang Puck Responsibilities: Ensure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standards. Communicate effectively with the culinary team, other hotel and restaurant teams and [...]

Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 29 días en Hosco

Chef de cuisine - banquets

Menlo ParkRosewood Hotel Group

...Meet with the Executive Chef to review schedules, assignments, anticipated business levels, changes and other information pertinent to the job performance. • Research and develop new trends in fine dining, regional cuisine and other worldly cuisine. • Interact with restaurant guests/visit restaurant in each meal period and [...]

Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 30+ días en Hosco

Japanese cuisine sous chef

CaliforniaRosewood Hotel Group

Job Description Overview: The Sous Chef holds a junior management position within the kitchen department, reporting to the Executive Chef and Chef de Cuisine. The Sous Chef is an essential member of the Food & Beverage team dedicated to providing exceptional quality and [...]

Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 30+ días en Hosco

Chef de partie

VancouverRosewood Hotel Group

Job Description JOB TITLE: CHEF DE PARTIE DEPARTMENT: CULINARY REPORTS TO: SOUS CHEF/HEAD CHEF OVERVIEW/BASIC FUNCTION: Responsible for the training of all entry level culinary staff on both the hot and cold lines of the kitchen in accordance with standards and policies. Required [...]

Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 30+ días en Hosco

Sous chef - commisary & events

HawaiiRosewood Hotel Group

Job Description About Us Located on the Kona Coast of the Big Island of Hawai‘i, the iconic Kona Village Resort opened its doors to welcome back ‘ohana (family) to the historic and culturally rich destination in 2023. Spanning 81 acres of stunning geologic landscape and richness, Kona Village, A Rosewood Resort will draw inspiration from the [...]

Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 30+ días en Hosco

Gerente de restaurante

San Miguel de AllendeRosewood Hotel Group

...el Asistente de Restaurante, Chef Ejecutivo, Sous Chef y Chefs de Cuisine para tomar acciones correctivas cuando sea necesario. • En conjunto con el Chef del Restaurante conducen e inspeccionan frecuentemente la operación del CC. • Realiza mensualmente inventarios del [...]

Industria: Secretariado - Administración

Hace 30+ días en Hosco

Executive sous chef

VancouverRosewood Hotel Group

...Description JOB TITLE: EXECUTIVE SOUS CHEF DEPARTMENT: FOOD & BEVERAGE JOB DESCRIPTION Reporting into the Executive Chef, you will assist in leading the daily operation of the culinary team which include all F& B venues, in room Dinning. Other Duties & responsibilities include:o [...]

Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 30+ días en Hosco

Sous chef

VancouverRosewood Hotel Group

Job Description JOB TITLE: SOUS CHEF DEPARTMENT: CULINARY REPORTS TO: EXECUTIVE CHEF OVERVIEW/BASIC FUNCTION: Responsible for all aspects of managing the kitchen and kitchen personnel, ensuring the quality preparation of all menu items and proper handling/ storage of all food items in accordance [...]

Industria: Hostelería, Restaurantes y Servicios Alimenticios

Hace 30+ días en Hosco

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Empleos de Sous chef de Rosewood hotel group 1 - 10 de 16 (0,007s)

Pastry chef de partie

First cook

Sous chef- at cut restaurant by wolfgang puck

Chef de cuisine - banquets

Japanese cuisine sous chef

Chef de partie

Sous chef - commisary & events

Gerente de restaurante

Executive sous chef

Sous chef