Últimas ofertas de trabajo en Perú de Hotel castello di reschio 1 - 10 de 11 (0,008s)

Chef de partie

UmbriaHotel Castello di Reschio

The role of the Chef de Partie is to support the kitchen brigade during service, running a section, always mindful of our company philosophy, operating standards and procedures. He or she will help to develop a harmonious work atmosphere with a focused approach to collaboration and teamwork.

Industria: Hostelería, Restaurantes y Servicios Alimenticios

Commis de rang

PerugiaHotel Castello di Reschio

The role of the Commis de Rang is to work alongside all restaurant staff to ensure excellent service for our guests. At the same time service and guest management techniques will be fully absorbed, in compliance with our company philosophy, operating standards and procedures. He or she will help to maintain a harmonious work atmosphere with a [...]

Impiegato amministrativo

UmbriaHotel Castello di Reschio

La persona si occuperà di supportare il Responsabile Amministrativo nella gestione dei servizi amministrativi, contabili e finanziari dell'azienda. Assicurare l'applicazione delle norme vigenti in materia di gestione amministrativa e contabile e nelle tecniche di analisi dei processi amministrativi. Supportare nel controllo [...]

Industria: Asesoría - Consultoría

Houses manager

PerugiaHotel Castello di Reschio

The Houses Manager is responsible for the efficient management of the residential properties on the Reschio Estate. He/She ensures that our operational standards and procedures are followed, with the aim of offering our House Owners and Guests a unique experience. He/She is a key factor in preserving and increasing the value of the real estate [...]

Industria: Secretariado - Administración

Night manager

PerugiaHotel Castello di Reschio

The role of the Night Manager is to work with the front office team to ensure excellent service for our guests, continuously fine-tuning service and guest management skills, in compliance with our company philosophy, operating standards and procedures. He or she will help to develop a harmonious work atmosphere with a focused approach on [...]

Industria: Asesoría - Consultoría

Commis de rang

PerugiaHotel Castello di Reschio

The role of the Commis de Rang is to work alongside all restaurant staff to ensure excellent service for our guests. At the same time service and guest management techniques will be fully absorbed, in compliance with our company philosophy, operating standards and procedures. He or she will help to maintain a harmonious work atmosphere with a [...]

Industria: Atención al Cliente - Call Center

Maids

PerugiaHotel Castello di Reschio

The role of the Maid is to work alongside all housekeeping staff to ensure excellent service for our guests. They will use the techniques and highly professional skills that have been taught in training, in compliance with our company philosophy, operating standards and procedures. He or she will help to develop a harmonious work atmosphere with a [...]

Industria: Atención al Cliente - Call Center

Houses manager

PerugiaHotel Castello di Reschio

The Houses Manager is responsible for the efficient management of the residential properties on the Reschio Estate. He/She ensures that our operational standards and procedures are followed, with the aim of offering our House Owners and Guests a unique experience. He/She is a key factor in preserving and increasing the value of the real estate [...]

Industria: Secretariado - Administración

Pastry assistant

PerugiaHotel Castello di Reschio

The role of the Pastry Assistant is to work alongside the Pastry Chef in the pastry-making process, to ensure excellent service for our guests, in compliance with our company philosophy, operating standards and procedures. He or she will help to create and maintain a harmonious work atmosphere with a focused approach on collaboration. Will prepare [...]

Industria: Hostelería, Restaurantes y Servicios Alimenticios

Maître d'hôtel

PerugiaHotel Castello di Reschio

Main responsibilities and duties: • Will keep professional and ethical relationships with guests, suppliers and colleagues. • Will supervise the mise en place for each shift (breakfast, lunch, dinner). • Will supervise the tidiness of the restaurant, cafeteria and back office, as well as the pristine condition of the menus. • Will [...]

Industria: Atención al Cliente - Call Center