Head chef - lito (italian)
Gold CoastAccor
...any discrepancies Monitor food costs, manage budgets, and identify opportunities for cost savings without compromising quality Manage, train, and inspire a team of chefs and kitchen staff, fostering a collaborative and positive work environment Collaborate with the F&B and hotel management teams to align [...]
Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios