Sous chef (all-day dining restaurant)
ParosAccor
...in the Story As the Sous Chef at LENEA (All-Day Dining restaurant), you are the operational and creative backbone of the kitchen, supporting the Head Chef in delivering a dynamic, high-quality all-day dining experience. Collaborating with Rikas concept, you ensure that every dish reflects Lenea’s culinary [...]
Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios